It’s important to remember that blenders can be incredibly versatile. If you’ll be preparing the same recipes day and day out, these types of features can save you time and labor – which ultimately saves you money.
Some models also have special features, like timers and programmable controls. The answers to these questions will determine the type of blender you choose, and whether you need to go with a lighter-duty or heavy-duty model. Will you be preparing smoothies, or creamy soups?.What types of food are going to be used?.A smoothie shop will have vastly different needs than a bar and grill that serves the occasional margarita. Now that you understand the types available, you need to consider your uses and volume. Unlike food and bar types, immersion blenders are designed for use with soft foods only. Immersion BlenderĪ popular type of commercial kitchen blender that comes in a variety of sizes from 7” through 29.” These long, handheld models are jar-free and ideal for preparing mashed potatoes, whipping cream and pureed soups and sauces.
Commercial smoothie blender professional#
While not as robust or versatile as their food counterparts, professional bar blenders will help you get mixed drinks to your patrons more quickly and keep your bar running more smoothly. Both light-duty and heavy-duty models are available to meet your volume needs. Bar BlenderĪ commercial bar blender is the perfect tool for making cocktails like daiquiris or margaritas. High-powered models can even break down hard foods like carrots, chocolate chips, nuts and ice. These high-powered blenders are designed for daily use and offer continuous operation without the risk of burning out.Ī food blender is ideal for preparing smoothies and milkshakes. Whether you’re making smoothies, cocktails or whipping cream, the best one will make quick work of chopping and pureeing.īut how do you find the best commercial blender for your restaurant? There are several things you need to consider before making your purchase.īefore you start looking at features and options, it’s important to understand the types of restaurant blenders available. There's one piece of equipment that every restaurant needs: a professional blender.
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